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Special occasion

Easter recipes

From home-made Cape Malay-style pickled fish to hot cross buns, these are our best recipes for an Easter menu.

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Special occasion

Easter recipes

From home-made Cape Malay-style pickled fish to hot cross buns, these are our best recipes for an Easter menu.

View all recipes
TOP TIPS

Herby slow-cooked lamb shoulder with preserved lemon

Mpho Phalane swears that this roast lamb is so good it will impress your mother-in-law! The best part? Your oven does all the heavy lifting. 💪

Sweet treats

Chocolate recipes

From chocolate cake to chocolate mousse, chocolate brownies to chocolate fondant, we've got the best chocolate recipe for every occasion.

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Sweet treats

Chocolate recipes

From chocolate cake to chocolate mousse, chocolate brownies to chocolate fondant, we've got the best chocolate recipe for every occasion.

View all recipes
  • Most Popular

    Spiced sweet potato and butternut yoghurt pies

    45 minutes SERVES Makes about 10 pies

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  • Most Popular

    Layered Christmas pudding and vanilla ice cream terrine served with warm white chocolate

    2 minutes SERVES 6

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  • Most Popular

    Apple, pecan nut and camembert stuffed pork chops

    30 minutes SERVES 2

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  • Most Popular

    Butternut and goats milk cheese risotto

    40 minutes SERVES 4

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  • Most Popular

    Oven-roasted pork neck in milk and sage

    2 hours SERVES 4

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7 main dishes for Eid

The best Eid celebrations happen around tables filled with dishes that tell stories. These seven...
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7 main dishes for Eid

The best Eid celebrations happen around tables filled with dishes that tell stories. These seven...
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Your long weekends are sorted with TASTE's special weekend feasts issue

Ramadan, Eid, Pesach, Easter and long lazy weekends, there are plenty of reasons to get together, celecrate and eat. Let us help you plan your menus with this special weekend feasts edition of TASTE. Abigail Donnelly shares her modern Easter lunch menu, Clem Pedro is all about surf ’n turf and Khanya Mzongwana explores the most delicious “breads” around the continent. Plus Cape-based caterer Tracy Klass shares her family’s tried-and-tested Passover dishes, and Social-media sensation Fehmz shares Ramadan inspo from her debut cookbook, Damn Good Food.

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